Classic Mac n Cheese

Ingredients

• Macaroni
• Butter
• Flour
• Milk
• Cheese
• Breadcrumbs
• Parsley

Instructions

1. Boil macaroni until al dente.
2. Melt butter, add flour, whisk in milk until thickened, stir in grated cheese.
3. Combine the cheese sauce with the drained macaroni.
4. Transfer to a baking dish, top with breadcrumbs, and bake until golden.
5. Serve hot, garnished with parsley if desired.