Name: Spicy Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: Vegetables; Curry paste; Coconut milk; Oil; Rice

Ingredients

Vegetables
Curry paste
Coconut milk
Oil
Rice

Instructions

Cut your choice of vegetables into bite-sized pieces.
Sauté the vegetables in oil until they start to soften.
Stir in 2 tablespoons of curry paste, cook for a minute.
Pour in 500ml coconut milk, simmer for 15 minutes.
Serve with rice or bread.